Each cut section move up towards the edges of the pan, especially from the middle of the area (Figure 5 and 6). Repeat the same procedure with the lower half of the second layer, and then move it to the center (Figure 7). Cut it also into eight parts taking into account the place of cutting, because when the petals start to get separated it must come between the petal from the first layer (Figure 8).Form the smallest piece of the dough into little circle and put it into the middle of pogaca. Whisk in the egg yolk with milk, and brush over pogaca. Sprinkle the center round with some flax seeds and rest of the petals with sesame seeds. Cover the finished product and leave on the side until the oven preheats. Put the pogaca in the oven heated to 200 ° C. After 10 minutes cover the pogaca with parchment paper and reduce temperature to 180 ° C and bake for another 20 minutes. Then remove the paper and bake another 6-7 minutes. When baked remove it from the baking pan and cover with clean kitchen cloth till it cools a bit.
In 2011, Ražnatović pleaded guilty to embezzling millions of euros from the transfers of players from the football club FK Obilić , which she inherited from her late husband, and again illegal possession of eleven weapons . Ceca had sold fifteen players of FK Obilić to several international football clubs (such as Fenerbahçe .) Serbian state prosecutors accused her of taking for personal use an illegal share in the sale of fifteen players. Ceca denied having been involved in any kind of illegal activities, saying that her late husband was responsible for FK Obilić and that the eleven illegally possessed weapons found in her home also belonged to him. 
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